Recipe of Any-night-of-the-week My Moms Mustard Greens

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Quick My Moms Mustard Greens. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make My Moms Mustard Greens is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook My Moms Mustard Greens using 6 ingredients and 3 steps. Here is how you cook that.

My Mom made these. I Love mustard greens its my favorite of the greens, collards, mustard, and turnips

Ingredients and spices that need to be Take to make My Moms Mustard Greens:

1. 2 lb mustard greens
2. 1 tbsp sugar
3. 2 tbsp apple cider vinegar
4. 1 quart water
5. 1 tbsp salt, more if needed
6. 1/4 lb bacon

Steps to make to make My Moms Mustard Greens

1. Look over the greens and wash them very well
2. Put the salt, bacon water, vinegar, and sugar. Bring to boil. Chop the mustard greens add to liquid cover cook till tender.
3. Serve hope you enjoy!

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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade My Moms Mustard Greens. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!