Recipe of Perfect Shrimp & Artichoke Pesto Pasta

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, How to Prepare Perfect Shrimp & Artichoke Pesto Pasta. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Shrimp & Artichoke Pesto Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp & Artichoke Pesto Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shrimp & Artichoke Pesto Pasta is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shrimp & Artichoke Pesto Pasta estimated approx 20 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Shrimp & Artichoke Pesto Pasta using 12 ingredients and 3 steps. Here is how you can achieve that.

My son loves artichokes so I created this recipe for him. He ate the leftovers for lunch the next day!

Ingredients and spices that need to be Take to make Shrimp & Artichoke Pesto Pasta:

1. 12 oz shrimp, peeled & deveined
2. 1 bunch kale, chopped
3. 1 can artichoke hearts, cut in halves
4. 2 cup uncooked pasta
5. 1 tbsp garlic, minced
6. 1 tsp lemon zest
7. 1 cup grape tomatoes
8. 1/2 cup feta
9. 6 tbsp pesto
10. 4 tbsp pasta water
11. 2 tbsp milk
12. 1 tbsp olive oil, extra virgin

Steps to make to make Shrimp & Artichoke Pesto Pasta

1. Cook pasta according to directions. Drain and set aside. Prep the kale and artichokes while pasta cooks.
2. Heat olive oil over medium high heat. Saute the kale and garlic until it begins to wilt. Add artichokes cut side down.
3. Once artichokes have browned slightly, add the shrimp. Cook until shrimp starts to turn opaque. Add tomatoes, pesto, pasta water and milk. Toss to combine and cook until tomatoes start to open, about 5 more mins. Top with feta and serve!

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So that's going to wrap this up for this special food Simple Way to Make Homemade Shrimp & Artichoke Pesto Pasta. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!