Steps to Prepare Quick Smothered Cabbage and Collard Greens

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Speedy Smothered Cabbage and Collard Greens. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Smothered Cabbage and Collard Greens, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smothered Cabbage and Collard Greens delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Smothered Cabbage and Collard Greens is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Smothered Cabbage and Collard Greens estimated approx 10 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Smothered Cabbage and Collard Greens using 7 ingredients and 4 steps. Here is how you cook that.

I love Cabbage, but I also love Collard greens. I decided to put them together to see what happens and it's a hit for friends, family, and children.

Ingredients and spices that need to be Make ready to make Smothered Cabbage and Collard Greens:

1. 1 Whole Sweet Onion
2. 3 clove garlic
3. 1 head Cabbage
4. 1 bunch Collard Greens Or Greens Already Cut Up
5. 1 1/2 lb Bacon
6. 1 Onion Powder, Adobo, Seasoned Salt, Garlic Powder, Black Pepper
7. 1 1/2 cup olive oil

Instructions to make to make Smothered Cabbage and Collard Greens

1. Cut up the Bacon. Chop the bacon in half, then the halves in half. Then cut up your Onion and Garlic.
2. Add Bacon, Onion, and Garlic to a pot with a 1/4 cup of oil. Cook until Onions are soft and the Bacon has some color.
3. Add the cleaned Collard Greens to with the Bacon, Onion, Oil, and Garlic. Cook for 10mins.
4. After 10mins, add the Cabbage. Season to taste with all your seasonings. As the greens become softer, taste to be sure its to your desire.

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So that's going to wrap it up with this exceptional food Simple Way to Make Award-winning Smothered Cabbage and Collard Greens. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!