Recipe of Speedy Zucchini & Corn Stew

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Steps to Make Super Quick Homemade Zucchini & Corn Stew. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Zucchini & Corn Stew is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Zucchini & Corn Stew estimated approx 15 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can have Zucchini & Corn Stew using 11 ingredients and 2 steps. Here is how you cook it.

Very good!

Ingredients and spices that need to be Make ready to make Zucchini & Corn Stew:

1. 2 tbsp butter
2. 1 clove garlic, minced
3. 28 oz canned diced tomatoes
4. 1 /8 tsp. onion powder
5. 2 1/2 tsp sugar
6. 2 tsp seasoned salt
7. 1 tsp oregano
8. 1 bay leaf
9. 2 cup corn chex (or chex of your choice)
10. 2 zucchini, sliced
11. 1 can corn

Steps to make to make Zucchini & Corn Stew

1. In large pot, melt butter. Add garlic & saute for 1 minute. Add tomatoes, seasonings, & chex, stir. Heat to boiling. Reduce heat. Cover. Simmer for 10 minutes, stirring frequently.
2. Stir in zucchini & corn. Return to boil. Cover. Simmer for 20 minutes or until zucchini is tender. Stir occasionally. Remove bay leaf before serving.

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So that's going to wrap this up with this exceptional food Recipe of Perfect Zucchini & Corn Stew. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!