Simple Way to Prepare Favorite Eggplant Gratin

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Make Favorite Eggplant Gratin. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Eggplant Gratin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant Gratin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggplant Gratin is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Eggplant Gratin estimated approx 20 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Eggplant Gratin using 5 ingredients and 8 steps. Here is how you cook it.

Fast, easy and very tasty

Ingredients and spices that need to be Prepare to make Eggplant Gratin:

1. 1 big eggplant
2. 1 tomato
3. 100 g mozzarella cheese
4. 1 basil branch
5. salt and black pepper

Instructions to make to make Eggplant Gratin

1. Put salt on the eggplant and let drain for 10 minutes to lose the bitterness
2. Cut and separate the other ingredients
3. Spread some tomato, eggplant and basil in a tart pan
4. Add some of the cheese
5. Put more tomatoes, eggplant, cheese and basil until the ingredients finish
6. Add at the end more cheese, salt and ground pepper
7. Bake in oven until the surface is golden
8. Serve immediately

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So that is going to wrap this up for this exceptional food Steps to Prepare Ultimate Eggplant Gratin. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!