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Simple Way to Prepare Ultimate Eggplant chicken casserole

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Ultimate Eggplant chicken casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Eggplant chicken casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant chicken casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eggplant chicken casserole is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Eggplant chicken casserole using 27 ingredients and 7 steps. Here is how you cook it.
Delicious
Ingredients and spices that need to be Prepare to make Eggplant chicken casserole:
- eggplant
- 2 medium eggplant, aubergine
- 1 stick butter
- 28 oz diced tomatoes
- 2 large stalks of celery
- 1/4 tsp sage
- 1/4 tsp sweet basil
- 1/4 tsp whole leaf oregano
- 1/2 tbsp sweetner
- 1/4 tsp ground black pepper
- 1/4 tsp salt
- 1 tsp granulated garlic powder
- 1 tsp ground cumin
- 1/2 medium onion, chopped
- 1/2 tsp turmeric
- 1/2 cup grated parmesan cheese
- chicken
- 1/4 cup olive oil, extra virgin
- 1 tsp salt
- 2 tbsp butter
- 1/4 cup paprika
- 3 lb chicken breasts, boneless, skinless
- 1/4 tsp ground cumin
- topping
- 1 1/2 cup shredded colby and monterrey jack cheese
- 1/2 cup grated parmesan cheese
- 1/2 cup sliced black ripened olives
Instructions to make to make Eggplant chicken casserole
- Dice the eggplant and chicken. Chop the celery
- Heat oil and butter in a pan add paprika and cumin. Stir well add the chicken. Get all the chicken coated and cover simmering and stirring occasionally.
- Preheat oven 425° Fahrenheit.
- Heat oil and butter. Add turmeric, garlic, pepper, sage,basil and oregano. Add onions and celery. Add salt. When the turn a bit soft add eggplant and tomatoes. Simmer till eggplant is soft. Add sweetener.
- Mix the chicken and eggplant mixture together add parmesan cheese.
- Put into an oven safe dish add shredded and grated cheeses. Add olives on top bake 30 minutes.
- Let sit 10 minutes serve hope you enjoy!
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So that's going to wrap it up with this exceptional food Recipe of Favorite Eggplant chicken casserole. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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