Step-by-Step Guide to Prepare Homemade Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT)

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT) estimated approx 15 mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT) using 11 ingredients and 4 steps. Here is how you cook that.

This recipe is actually just to utilize the remaining beaten eggs after making fried bananas, and there happens to be a tomato and shrimp that I can use to participate in the event for cookpad Indonesia. Shrimp shells should not be discarded, because it would be mashed with spices to strengthen the taste (as a natural flavoring). But only for those who do not have allergies to shrimp and its derivatives, because if you have allergies, you can not consume this dish (recipe is made from shrimp and eggs). It's just a simple dish that appeared suddenly ... HEHEHE. Research shows that in the shrimp shell, there is a compound known as chondroitin can help maintain healthy joints. These compounds can increase the production of proteoglycans and kalogen which is an important component in the joints, helping lubrication in the joints, and acts as a shock absorber. The main source of these compounds is animal cartilage, which is actually natural ingredients and of course safe. One example is the shrimp shells. So, do not waste shrimp shells while you eat. In addition to being more practical because you do not need to peel, the skin of shrimp can help maintain the health of your joints. If you do not like shrimp, try taking supplements or milk containing chondroitin. Benefits SHRIMP SHELL : * Anti-termite material. * Inhibiting the multiplication of human gastric cancer cells. * Increase endurance. * Lowering cholesterol. * Reduce the workload of the liver. * Reducing the work pressure of other organs due to excessive fat. * Accelerate wound healing and bone damage. * Avoid the possibility of contracting the disease typhus. * Inhibit growth of various microbial pathogens that cause disease typhus.

Ingredients and spices that need to be Make ready to make Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT):

1. 250 gr shrimp
2. 75 gr tofu, cut into chunks and fry briefly
3. 2 tomatoes
4. 7 cayenne peppers, thinly sliced
5. 1 egg
6. 2 cloves garlic
7. 4 onions
8. 1 lime leaves
9. 1 stalk lemongrass, white part
10. Chives/leek, roughly chopped
11. to taste Sugar and salt

Instructions to make to make Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT)

1. Peel shrimp, leaving tails (shells can be used as a natural flavoring and also has many benefits), and set aside.
2. Puree onion, garlic, tomatoes and shrimp shells. Then saute together with lime leaves and lemongrass. After the aroma comes out, add shrimp and a little water, then cook until prawns change color. Insert tofu, sliced ​​chili and chives/leek.
3. Once well blended, put in beaten egg. Mix well, add sugar and salt.
4. Ready to be served to complement the menu today.

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So that's going to wrap this up for this special food Recipe of Quick Shrimp Cooked with Tomatoes (UDANG MASAK TOMAT). Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!